Dolcetto d'Alba

Denominazione di origine controllata

• Classification: dry red wine obtained with biological cultivation
• Vintage: 2022
• Vine: Dolcetto 100%
• Alcool (% Vol): actual 13% vol - potential 13% vol
• Residual sugar: 3 gr/lt ca.
• Total acidity: 6 ‰
• Allergens: sulphites
• Available formats: 75 cl

Product characteristics

• Colour: bright red with purple hues
• Aroma: intense, vinous and fruity
• Taste: dry, full-bodied and pleasantly dry, with a light almond aftertaste
• Serving temperature: 18/20° C
• Gastronomic matches: hot appetizers, pasta-based pasta dishes, risottos and red meats, it also accompanies soft and medium-aged cheeses